Always with the intention of planting vines, cider naturally entered our plans, with a first production in 2019, with apples of the existing orchard. At the same time, a new cider apple orchard was born. You already know the Golden Russet, Geneva, but what about the Yarmington Mills, Kingston Black, Bulmer’s Norman, etc. ? In addition to our classic ciders, a new range of ciders is emerging. Beyond the process, in closed vats or by fermentation in bottles, the Domaine’s ciders meets the varied tastes of our customers.

As of 2019, we have planted 8,000 vines, i.e. Vidal, Seyval, Chardonnay, Gewürztraminer, Marechal Foch-Lucy Kulhman, Carbernet Franc and Pinot noir. Our recent harvest has allowed us to produce 6 wines: A Rosé, a Vidal, a Chardonnay, a Gewürztraminer, a Pinot noir as well as a blend of red. We will add 12,000 of these same plants in the spring of 2022.

In the field, we rely on the best weed control technology and on the best practices in the cellar, in pre-certification towards organic, in addition to protecting our vines with our winter covers. With our choice of production processes, all of our vines produce lively wines, with attractive acidities that will please you. Come and taste and appreciate our products. It will be a pleasure to meet you.